reninnerfile Select weight (g):300 The fillet is the finest Välj vikt (g):100

EUR115.60EUR144.60

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reninnerfile Select weight (g):300 The fillet is the finest Välj vikt (g):100 The fillet is the finest part of the moose let it rest for a minute under baking paper before slicing it up with a sharp knife Tips on how to cook reindeer tenderloin: Aim for 55 56 degrees in internal temperature

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