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Boudin blanc nature 8x125g ±1kg travers de porc If you want to accompany weight:x5 20g glass tube If you want to accompany it à pâte pressée cuite à la texture souple et ferme à la fois 8 sausages of + 125g Country of production France Pays de la Loire region Maison Bernaudeau produces artisanal andouillettes
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