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Noix de Saint Jacques gambas et légumes sauce crémeuse ±1,8kg panna cotta Drained weight: 800g weight:x5 20g glass tube Drained weight: 800g enriched with a velvety sauce made with dried porcini mushrooms and enhanced with a touch of Port Pays de production France Région Bretagne enrobées d'une sauce crémeuse élaborée au vin blanc
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