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Gingembrettes 150gr caramel Ganache fruit de la passion Option:Mixte Ganache fruit de la passion : coque en chocolat noir 70% Purée de fruit de la passion Sucre Glucose Beurre de cacao chocolat au lait 44% beurre laitier Lécithine de soja Décor : chocolat blanc Fabriqué en région parisienne par Jean Pierre Rodrigues Conservation
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